The scene of Jay Chou being a salesman is very touching. This is not only because the villagers are grateful for his behavior in renting tea gardens, but also because he has worked so hard to mobilize his business partners to rent tea gardens and buy tea. Undoubtedly, this needs a kind of selfless feelings of affection for the villagers as support.

In order to persuade those partners in the business field, even to persuade competitors to rent tea gardens and buy tea in Xiadang Village, Jay Chou always talked about his principles from the perspectives of drinking water, feelings of family and country, and social responsibility. It is gratifying. Yes, more entrepreneurs came to Xiadang Village under his influence and joined the ranks of renting tea gardens and buying tea. In addition, he often uses various opportunities such as attending conferences, events or business trips to promote tea or other agricultural and sideline products from poor mountainous areas to universities, large corporate canteens, hospitals, and supermarkets through matchmaking. In the past five years, through his personal promotion, tea farmers have increased their income by more than two million yuan each year.

As more and more villagers grow tea, Jay Chou realized that the past telemarketing and door-to-door sales methods were not lasting and effective scientific methods. The only way was to update ideas and introduce marketing concepts to better shape the Xiadang Village. The tea brand "Taste of Going to the Countryside" can open up a broader market and bring more economic benefits to the villagers of Xia Party.

Under Zhou Dong’s instructions, Minister Wang relied on his own years of research on the tea industry, and after conducting basic research on the tea industry of the Xiadang Village, he found that the tea in Xiadang Village had a high and lasting aroma, a mellow and sweet taste, and the same varieties. The famous tea is not inferior, even better. Especially when she learned that the soil on the wilderness mountains of Xiadang Village is rich in zinc and selenium. There are patches of old tea trees that naturally grow with deep and dry roots. They absorb the essence of the sun and the moon and receive nourishment from the earth. The tea tastes sweet and tea-like. Transparent, I can't help but sigh: Such good tea has been "sold at a low price" for so many years in the past. It is recommended to increase the price appropriately to match the quality of the tea. And the down-to-earth folks repeatedly said that they can’t sell too much. Caring people like Jay Chou came to our village to rent tea gardens, buy tea, and show love. To such kind people, how could we raise the price? It would seem too unkind. Up. Zhou Dong suggested that everyone hold an on-site marketing meeting. After full discussion, it was finally decided that the Xiadang village tea should be marketed differently according to the variety and level, so that more high-quality tea will no longer be "raised in deep boudoirs and no one knows." "The taste" has become a well-known tea.

So Dong Chou sent Wang Ying, Minister of the Group's Brand Planning and Management Department, to the next party.